Journal

13th June, 2012

Bazaar, Los Angeles

Bazaar, Los Angeles

On my recent travels across the Americas, I have twice encountered the combination of Phillipe Starck and an Adria protege. Not quite sure what that little statistic means, but when there’s good and funky food in equally funky surroundings, there’s never a lack of discussion topics that are centred around the space you’re in and […]

Share
Read more

11th June, 2012

Moto, Chicago

Moto, Chicago

Gastronomical adventures in the windy city are often only attributed to Alinea, Next and Charlie Trotters. Unbeknownst to most is a little hub of innovation and madness called Moto, with the Willy Wonka-esque Homaro Cantu, serving up a style of food only a handful of people the world over are actually masters of, with impersonators a […]

Share
Read more

01st March, 2012

El Celler de Can Roca, Girona

El Celler de Can Roca, Girona

So, in November I was told that there were no tables for Friday or Saturday dinner even in February, three and a half months later. In fact, there were no Saturday or Friday dinner reservations available for a YEAR! Well, it’s only the restaurant Can Roca, 2nd best restaurant in the world, 2011, 3 Michelin […]

Share
Read more