That Hungry Chef is dedicated to assisting smaller producers in creating upscale, delicious, and commercially viable food. With a track record of helping numerous producers achieve success, some even winning Great Taste Awards, we bring a wealth of experience to the test kitchen.
As a Great Taste-winning producer and a judge on the Great Taste Awards panel, Pratap, will support you in creating delicious food and guide you through the process of scaling it up for commercial viability.
Not limited to startups, even well-established food-production businesses have benefited from our expertise. From crafting chutneys served in British Airways first class cabins to developing sesame & seaweed sprinkles served at Itsu and Yo!, That Hungry Chef has the skills and knowledge to transform struggling products into award-winning market leaders.