Journal

10th December, 2011

Eating in Tokyo

Eating in Tokyo

First of all, there is no dearth of restaurants or eateries in Tokyo. You’re never more than a minute away from some place to eat and, most likely, eat well! Having said that, I came across a few areas where there is an absolute abundance of food choices…

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10th December, 2011

Kojyu, Tokyo

Kojyu, Tokyo

It’s always hard going to a well known restaurant the day after you’ve had an exceptional meal as the expectations are high. The first was Creations de Narisawa, a 2 star Michelin in Tokyo, with Kojyu, a 3 star in Tokyo the night after. Would this change my experience from European Michelin restaurants where 2 […]

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09th December, 2011

Les Creations de Narisawa, Tokyo

Les Creations de Narisawa, Tokyo

Where does one begin about Tokyo? It’s a maximum city, it’s wild, crazy and yet docile, modern, avant-garde and very traditional. Not to mention that almost every street is a shoppers paradise and a gastronomic heaven. Add to that the fact that a tyre company has decided that Tokyo is now the gastronomic capital of […]

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