The Curious Thali, Part 1
- Date: Friday, 28 Feb 2014
- Time: 20:00
- Price: £37.50
The thali, or platter, is an entire meal represented on one plate, with bowls of steaming curries, raita, vegetables & dal, mounds of delicately perfumed rice, strategically placed snacks, kebabs & salads and that secret bowl of dessert, all on one platter. Here at That Hungry Chef, we introduce the first of our Thali dinners, […]
Literary Dinners – 11 April 2014
- Date: 11 April 2014, Friday
- Time: 6:30 pm, The Papered Parlour, Clapham
- Price: £30
In war, truth is only the first casualty.” In honour of the WWI centenary this year, join Literary Dinners as we search out truth and lies in Louisa Young’s wartime tale My Dear, I Wanted to Tell You. So pull up your Nora Batty’s and get patriotic as we do our bit to celebrate a story […]
The Adventures of April – 18 April 2014
- Date: 18 April 2014
- Time: 8pm - midnight
- Price: £29.99
Spring is nearly upon us folks. It may be hard to believe with a chill still in the air, but for that momentary occurrence of sunshine, it’s something worth celebrating. Come alone and feel totally at home or bring an army of friends; no matter what, you’ll be well fed, well watered and definitely made […]
Globetrotter tasting menu 11 July
- Date: 11 July 2014
- Time: 8pm - midnight
- Price: £35
Globetrotter Tasting Menu Tasting menus don’t get better than this 8-course extravaganza. BYOB. Q: What happens when a Michelin-trained chef takes more than a year to travel around the world eating his way through the finest on offer? A: A mix of modern and classical European techniques with Indian spices and flavours from around the […]
September's Seduction
- Date: 13 September 2014
- Time: 8pm - midnight
- Price: £40
Summer may be over, but don’t let that get you down! Having taken a nice long break over August, we’re kick-starting September’s dinner with all new dishes. Just look at those reviews and you’ll know that you’re in exceptional hands. Inspired by my travels around the world and multicultural life in London, my food celebrates great […]
The Sweet Smell of Spring
- Date: March 12, 19 & 28
- Time: 8pm
- Price: £37.50
Back after a long winter break, we kick start this year with a supperclub celebrating the arrival of spring. BYOB! After a hugely successful 2014, we’re ready to indulge you in an evening of great food, stories and company. Eating around a long table, the communal feel of our dinners ensures that new friends are […]
Coastal Cruising: Traditional Goan Thali. 9 April 2015
- Date: 9 April 2015
- Time: 8pm
- Price: £37.50
Journey with us to the coastal Indian state of Goa, famous for its beaches, parties and food, especially the infamous Pork Vindaloo (which, incidentally, tastes nothing like the alpha-male slop cooked in Britain). Colonised by the Portuguese until the 20th century, Goa is a melange of cultures and flavours with Portuguese dishes finding favour and […]
Perfume: The edible scent. 12 June 2015
- Date: 12 June 2015
- Time: 8pm
- Price: £40 per person
“Odors have a power of persuasion stronger than that of words, appearances, emotions, or will. The persuasive power of an odor cannot be fended off, it enters into us like breath in our lungs, it fills us up, imbues us totally. There is no remedy for it” – Patrick Suskind, PERFUME. From the apothecary to […]
Secret Garden Summer Barbecue
- Date: 12 July 2015
- Time: 2pm - 6pm
- Price: £35 per person
Back for the summer! A secret garden barbecue in a Michelin-trained chef’s own home – and there’s a cocktail on arrival – and BYOB! After our resounding success last year, we return for a very special secret garden barbecue. There’s a wood burning grill, a tandoor, a hammock, great music and plenty of food to […]
Great British-Indian Summer dinner
- Date: 9 July 2015
- Time: 8pm
- Price: £40
Second date added due to popular demand (the first one sold out in 36 hours!) Is the British summer a myth? Will it ever get hot? Is there life on Mars? Fine dining in the chef’s home, there certainly is! Questions we all ask, but never seem to get the right answer to? Well, I […]
Celebration of Autumn Supperclub
- Date: 17 September 2015
- Time: 8pm - 11pm
- Price: £40 per person
We’re back after a mini break over the summer and having sold out all our events this year, we’re raring to get cooking and bring you some robust flavours, inspired by Pratap’s training in some of London’s best restaurants, travelling around the world and his Indian heritage. This time we celebrate some great autumnal flavours […]
Perfume: An Edible Scent, Cambridgeshire, Autumn Edition
- Date: 21 November 2015
- Time: 7 pm
- Price: £40
From the apothecary to the chef, the secret life of smell transforms into an edible scent for an exquisite dinner inspired by perfume, both ancient and contemporary. This time, it’s in Cambridgeshire! Inspired by Mandy Aftel’s book, Fragrant: The Secret Life of Scent, we’ve incorporated the fleeting and surreal world of perfume into a fabulous dinner, using […]
A song for the bleak mid-winter supperclub 18 Feb
- Date: 18 Feb 2016
- Time: 8pm
- Price: £38.50
One of Grub Club’s all-time favourite and best-rated experiences and supperclubs. Dine in a Michelin-trained chef’s stunning home and embark on a sensory journey of fine dining and conversation. BYOB It’s cold outside, the wind is howling and it’s chill down to your bones. But in here, it’s warm and the heady aromas of Pratap’s […]
Alice in Wonderland Dinner: March 2017
- Date: March 2017
- Time: 7pm
- Price: £60
“But I don’t want to go among mad people,” Alice remarked. “Oh, you can’t help that,” said the Cat: “we’re all mad here. I’m mad. You’re mad.” “How do you know I’m mad?” said Alice. “You must be,” said the Cat, “or you wouldn’t have come here.” ― Lewis Carroll. Come and join us for […]
Supperclubs
In addition to our private events, we also host regular supper clubs where we test out and perfect each dish and concept in our repertoire. Our supperclubs are also a great way to get a taster of That Hungry Chef experience. We host regular supperclubs at our home in Islington where our guests sit around […]